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Binding: Hardcover
Dewey Decimal Number: 641.5
EAN: 9780740769719
Edition: Ill
ISBN: 0740769715
Label: Andrews McMeel Publishing
Manufacturer: Andrews McMeel Publishing
Number Of Items: 1
Number Of Pages: 432
Publication Date: September 01, 2007
Publisher: Andrews McMeel Publishing
Studio: Andrews McMeel Publishing

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Editorial Review:

Product Description:
Tessa Kiros has circled the globe working in restaurants in Australia, Greece, Mexico, and London. Her extensive travel and multicultural background lend authenticity to more than 200 recipes, which are grouped by color and presented alongside vibrant photographs, sound cooking advice, and heartwarming anecdotes about friends, family, and the whimsies of childhood.

Kiros shares a bevy of diverse and easy-to-prepare dishes playfully themed in colored chapters. An index references both specific foods and recipes. With memories of daisy chains, ice cream cones, circuses, and four-leaf clovers, Kiros shares her belief that good food sparks cherished memories that intensify life's melting pot of flavor. A sampling of the flavors includes:

·Sage and rosemary mashed potatoes

·Pecan butter cookies

·Roast rack of pork with fennel & honey

·Pomegranate sorbet

·Roasted zucchini and tomatoes with thyme

Pan-fried sole with lemon butter




Rating: - Meggan's Apples for Jam
This book is a gift for my daughter, so I am unable to provide a review on the book. But if it is a book she requested, I'm assured it is a good one. The price was right.

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Rating: - My favorite cookbook
Tessa's cookbook is personable, beautiful and has easy to prepare recipes. I love the memories here and here throughout the book. She has created a cookbook with warmth and genuine love of life. This is our families number one cookbook! Thank you so much Tessa!

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Rating: - Great Gift Purchase
I ordered this book for a birthday gift for my sister. It came really fast and was in excellent condition! I was very pleased with the service.

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Rating: - beautiful book, haven't cooked much from it though
First off, I agree with most of the reviewers in that this cookbook is gorgeous to look at. Sometimes I even browse through it before bed because the pictures and food decorations are very inspiration. However, I've found that I don't cook much from this cookbook. Many of the recipes strike me as comfort foods and very rich --not something I'd want to eat everyday. I do like to break out this book for special occasions though. I made the risotto ball recipe for a party and it was a hit.

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Rating: - Love This Beautiful Cookbook
Apples for Jam is one of the best cookbooks I own. Not only is it gorgeous but the recipes are wonderful. Hit's with our family have been the Chicken Cutlets with Tomatoes and Capers, Sausage and Potato Goulash, Scallopini with Ham and Cheese and Chicken Sauteed with Cheese and Milk. My favorite though so far is Penne with Shrimp, Cream and Tomato, which is simply fabulous. The recipes while interesting and delicious are easy to prepare. It brings meals with a gourmet flair to my table without a ... Read More

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